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Vegan Breakfast Tacos

By August 1, 2022August 16th, 2022No Comments
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These #JUSTEgg breakfast tacos are so easy to make, you won’t know what to do with all your new free time, except eat more tacos. Even better? They’re 100% plant-based.

Ingredients:

  • 6 tortillas, corn or wheat
  • 12 oz bottle JUST Egg
  • 3 radishes, sliced thin
  • 1 large avocado, sliced or cubed
  • 1/4 cup cilantro, chopped roughly
  • 3/4 cup chunky salsa or pico de gallo
  • 1 lime, sliced into wedges

Directions:

  1. In a large, nonstick skillet, scramble the JUST Egg over medium-low heat until all the liquid is cooked through.
  2. Warm the tortillas and divide the scrambled JUST Egg between the six tortillas.
  3. Top with fillings as desired and serve immediately with wedges of lime

SERVES 4 • TOTAL TIME: 15 MINUTES • VEGAN • SERVES 2 – 3

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Recipe provided by INFRA.

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